Tasting Notes
With its full-bodied character, smooth texture and luxurious taste, this wine is the epitome of refined indulgence. Meticulous craftmanship and carefully selected grapes, result in a wine with velvety tannins that create a sumptuous mouthfeel and lingers long after each sip. Cheers to boldness, smoothness, luxury and sheer deliciousness.
Blend Information
Shiraz, Cinsaut, Grenache, Mourvedre
Food Suggestions
This full-bodied wine will pair well with darkly braised lamb, seared duck breast, oxtail potjie, venison pie and spicy dishes.
In The Vineyard
The grapes for our Black Granite Vintage Reserve come from dry-land bush vines rooted in our deep, dark coloured decomposed granite soils. The rich soil, warm summer days and the cool evening provided by the nearby Atlantic Ocean ensure optimal ripening and maximum fruitiness.
In The Cellar
The grapes are carefully selected and hand harvested when perfectly ripe. After a gentle pressing, the rich, velvety juice is crafted through fermentation into wine. To achieve the wine’s full-bodied character, maturation takes place in a combination of French and American oak barrels and oak staves for 8-10 months.
Additional Information
The story behind the label - the design drew inspiration from the decomposition of granite soil for which the Darling region is so well known, which bears the resemblance to the pattern found on a vine leaf.
Not for sale to persons under the age of 18. Enjoy Responsibly.
