Tasting Notes
A deep coloured fruity wine with the typical Pinotage aromas of dark chocolate, banana and red berries. On the palate the wine is rich and full-bodied with soft, dry tannins.
In The Vineyard
The recent demarcation of the Darling district has led to a focus at Darling Cellars on wines which are terroir and varietal specific. The cool and temperate West Coast climate lends itself to a different micro- and mesoclimate which, along with the different types of soil, lead to unique grapes, which we guide into even more unique wines. Having 99% of all vineyards dry land and almost the same percentage as bush vine, this is as close to what nature intended for grapes to be as one can get.
DC is a wine range of straight varietals where the focus is on fruit driven, varietal true, value for money wines.
Terroir: Deep, decomposed granite soils on the slopes of the Darling Hills, with a cooling effect in the warm afternoons from the Atlantic Ocean in close proximity.
Vineyard type: Bush Vine, dry land
Yield: 3 t/ha
About The Harvest
Balling at Harvest: 25°B
In The Cellar
Vinification: Crush and destalk, 10 days fermentation at 22°C on skin. Pressed at 5°B.
Maturation: After malolactic fermentation, wine is racked into barrels for 12 months. A blend of 3rd and 4th fill barrels are used.