Onyx Cabernet Sauvignon 1999

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Technical Analysis

Winemaker - Abe Beukes

Main Variety - Cabernet Sauvignon

Alcohol - 14.31 %vol

pH - 3.72

RS - 2.2 g/l

Total Acid - 6.03 g/l

Appellation - Groenekloof/Darling

Characteristics

Accolades

SAA Onboard Wine Liste (Premium Class)
Veritas 2001 - Bronze

Tasting Notes

SAA Onboard Wine List (Premium Class)
Veritas 2001 - Bronze
Matured in 300 litre French and American Oak Barrels for 15 months. A very attractive spicy nose with aromas of coffee and mocha accompanied by a full-bodies and well-balanced palate. Delicate dark berry fruit slides over the palate with finesse and opulence.

Ageing Potential

8-10 years

Blend Information

Cabernet Sauvignon

In The Cellar

Barrel maturation in French (90%) and American (10%) oak for 15 months.

Other Vintages

Wine	Wine Maker	Main Variety
Onyx Cabernet Sauvignon 2007	Abe Beukes	Cabernet Sauvignon
Onyx Cabernet Sauvignon 2006	Abe Beukes & John Nesenberend	Cabernet Sauvignon
Onyx Cabernet Sauvignon 2004	Ab? Beukes & John Nesenberend	Cabernet Sauvignon
Onyx Cabernet Sauvignon 2002	Abe Beukes	Cabernet Sauvignon
Onyx Cabernet Sauvignon 2000	Abe Beukes	Cabernet Sauvignon
Onyx Cabernet Sauvignon 1999	Abe Beukes	Cabernet Sauvignon